Oster-Menü im Restaurant 20zwanzig im Hotel & Spa Suiten FreiWerk

Easter enjoyment at 20zwanzig 🐣

Thursday, 2.04. - Monday, 6.04.2026 | 13:00-15:00 hrs

Celebrate Easter at FreiWerk with a lovingly prepared 3-course Easter menu:

Cod ceviche - pea | coriander | avocado | red pickled onion

Rabbit crépinette - potato gnocchi | carrot | green asparagus | Madagascar organic vanilla | Dijon mustard jus

Chocolate fondant - Zillertal hay milk cream | rhubarb

Reservations under: Restaurant-freiwerk@rittervonkempski.de

Phone: 034654 85900

Price per person: 69 €

Attribute :

Visitor parking

Barrier-free

E-charging point

Wheelchair accessible

Smoking area outside

Suitable for children from 6-12

Suitable for teenagers from 12-16

Suitable for teenagers from 16-18

Suitable for seniors

Regional products